I hope that you all are doing your best to stay cool this summer. It is sweltering hot here in Houston.
To combat those days where you really don't feel like cooking a hot meal, try putting together a light but filling salad that will keep your taste buds cool.
Ingredients:
Romaine lettuce
Tomatoes
Cucumbers
Boiled egg
Boiled shrimp
Strawberries
Dressing
Boil the egg and shrimp. Peel the egg and shrimp and set aside. Slice the lettuce, tomatoes, cucumber and a few strawberries and toss into a bowl or serving dish. Cover the bowl or dish and shake for an even distribution of veggies and fruit. Chop the egg and place over your salad. Place the shrimp over your salad as well. Top off the salad with your dressing of choice and enjoy. Use any ingredients that you like on your salad but make sure not to go overboard because you want it to be light and refreshing. YUM!
Until Next Time,
Indulgenceiskey
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